Restaurant style paneer kolhapuri

Hey everyone, it's Louise, welcome to my recipe site. Today, we're going to prepare a special dish, Restaurant style paneer kolhapuri. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Restaurant style paneer kolhapuri is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It's simple, it is quick, it tastes delicious. They are fine and they look fantastic. Restaurant style paneer kolhapuri is something which I've loved my whole life.

Many things affect the quality of taste from Restaurant style paneer kolhapuri, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Restaurant style paneer kolhapuri delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few components. You can have Restaurant style paneer kolhapuri using 24 ingredients and 10 steps. Here is how you cook that.

This is awesome dish.
#reststyle

Ingredients and spices that need to be Make ready to make Restaurant style paneer kolhapuri:

1. For kolhapuri masala:-
2. 1 tsp sesame seeds
3. 1/2 tsp cumin seeds
4. 1 tsp coriander seeds
5. 1 tsp khus khus/ poppy seeds
6. 1 inch cinnamon
7. 3 cloves/ long
8. 2 tbsp desiccated coconut optional
9. 2 green cardomom
10. 1/4 tsp black pepper
11. 1 star phool
12. 2-3 dry red chillies
13. For gravy:-
14. 4 tbsp oil
15. 250 gm paneer cut in cubes
16. 1 bay leaves
17. 1 large onion finely chopped
18. 2-3 tomato finely chopped
19. 1 tsp ginger garlic paste
20. 1/4 tsp turmeric powder
21. 1 tsp kasuri methi
22. 1 tsp red chilli powder
23. to taste Salt
24. 1 cup water

Steps to make to make Restaurant style paneer kolhapuri

1. Firstly, in a pan dry roast all the spices listed for masala on low flame for 2 minutes.
2. Blend to fine powder and kolhapuri masala is ready. keep aside.
3. Heat oil and fry paneer cubes. keep aside.
4. In the same oil add in bay leaf, onion, ginger garlic paste and saute well.
5. Furthermore add chopped tomato and cook well.
6. Add in prepared kolhapuri masala, turmeric, red chilli powder and salt.
7. Saute on low flame till oil separates from masala.
8. Now add water and mix well adjusting consistency.add in fried paneer.cover and simmer for 5 minutes.
9. Now add kasuri methi crushed with hands and mix well.
10. Garnish with grated paneer and coriander leaves.finally serve paneer kolhapuri masala with tandoori roti or garlic naan.

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So that is going to wrap it up with this exceptional food Easiest Way to Prepare Quick Restaurant style paneer kolhapuri. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!