Prantha with paneer capsicum veg and curd

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Prantha with paneer capsicum veg and curd. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Prantha with paneer capsicum veg and curd is one of the most well liked of recent trending foods in the world. It is simple, it's quick, it tastes yummy. It is enjoyed by millions daily. Prantha with paneer capsicum veg and curd is something that I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Prantha with paneer capsicum veg and curd, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Prantha with paneer capsicum veg and curd delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can have Prantha with paneer capsicum veg and curd using 13 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Prantha with paneer capsicum veg and curd:

1. For veg
2. 1 capsicum peeled and Cut into smaller pieces
3. 2 onion peeled and Cut into small pieces
4. 1 Tomato finelly chopped
5. 1 packet Tomato souce
6. 1 tsp salt
7. 1/2 tsp red chilli powder
8. 1 tsp oil
9. 150 gm paneer
10. 1 roll flour dough
11. For prantha
12. 2 pinch Salt and red chilli powder
13. as needed Desi ghee

Steps to make to make Prantha with paneer capsicum veg and curd

1. For veg take a pan add oil heat it now add onion fry it till becomes Brown now add capsicum fry it add Tomato fry it add salt, red chilli powder
2. Now add paneer and Tomato souce veg is ready
3. For prantha take a roll make a chapatti add ghee salt and red chilli powder roll it and make chapatti again
4. Now heat Tava and put the prantha Cook it from Both side
5. Spread ghee on it serve prantha with veg add curd and pickle

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So that is going to wrap this up for this special food Steps to Prepare Any-night-of-the-week Prantha with paneer capsicum veg and curd. Thank you very much for your time. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!