Kadai paneer

Hey everyone, it is Louise, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Kadai paneer. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Kadai paneer is one of the most favored of current trending foods in the world. It's enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Kadai paneer is something which I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Kadai paneer, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kadai paneer delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Kadai paneer using 17 ingredients and 7 steps. Here is how you can achieve that.

# main course

Ingredients and spices that need to be Prepare to make Kadai paneer:

1. 250 gm paneer
2. 1 capsicum
3. 2 onion chunk
4. 1 tomato chunk
5. 1 tomato chopped for gravy
6. 1 tbsp Ginger garlic paste
7. 1 tsp Cumin seed
8. 1/2 tsp turmeric powder
9. 1/2 tsp red chilli powder
10. 1 tsp coriander powder
11. 2-3 green cardoman
12. 1 bay leaf
13. 3-4 black pepper
14. 2-3 clove
15. To taste Salt
16. 3-4 Oil
17. 2 tbsp fresh cream / malai

Steps to make to make Kadai paneer

1. First marinate the paneer cubes in a 1/2 tspturmeric powder and salt for 10 min keep a side then Heat the pan add 1 tbsp oil fried the paneer cubes till golden brown
2. Then fry the capsicum, onion,tomato chunk for a min
3. Then in a same kadai add 1 tbsp oil then add cumin seed,cloves,cardoman, black pepper after crackle of seed then add chopped onion,Gingergarlic paste stir fry till brown then add chopped tomato stir fry till soft then cool it down
4. Remove in a Mixi jaar grind it in fine paste
5. Then Heat the oil in kadai then add bay leaves after that add paste, turmeric powder, red chilli powder,coriander powder mix it well cook till oil separate from masala after cream or malai stir it continously then add fried capsicum, onion,tomato then add salt
6. After one min add fried paneer cubes mix it well together cook for 2-3 min in medium flame
7. Serve hot with chapati,rice,poori

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This isn't a complete overview to quick as well as simple lunch dishes however its excellent food for thought. Hopefully this will certainly get your imaginative juices streaming so you can prepare scrumptious meals for your family members without doing a lot of heavy meals on your trip.

So that's going to wrap this up with this special food Recipe of Any-night-of-the-week Kadai paneer. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!