Dragon Paneer Chilli

Hello everybody, it is Louise, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Dragon Paneer Chilli. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Dragon Paneer Chilli is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It's appreciated by millions daily. They are nice and they look wonderful. Dragon Paneer Chilli is something which I have loved my whole life.

Many things affect the quality of taste from Dragon Paneer Chilli, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dragon Paneer Chilli delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Dragon Paneer Chilli is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Dragon Paneer Chilli estimated approx 35 minutes.

To get started with this recipe, we must prepare a few ingredients. You can cook Dragon Paneer Chilli using 16 ingredients and 9 steps. Here is how you cook that.

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Ingredients and spices that need to be Make ready to make Dragon Paneer Chilli:

1. 250 gms paneer
2. 4 tbsp corn flour
3. 2 tbsp all-purpose flour
4. 1/2 teaspoon black pepper
5. as required oil for frying
6. 1 tbsp chopped ginger
7. 1 tbsp chopped garlic
8. 2 green chili sliced
9. 1 onion sliced
10. 1 capsicum sliced
11. 2 tbsp soya sauce
12. 2 tbsp tomato ketchup
13. 2 tbsp green chili sauce
14. 1 teaspoon vinegar
15. to taste Salt
16. 1 tbsp sesame seeds

Instructions to make to make Dragon Paneer Chilli

1. Chop paneer like French fries.Add 1/2 tsp salt and 1 tsp corn flour,mix well and set aside for 10 minutes.
2. Mix all-purpose flour, corn flour, Ginger garlic paste, chilli powder, pepper powder, salt and a little water to form a thick batter.
3. Dip each paneer pieces into the batter.And then add them into the hot oil
4. Fry until the paneer pieces get golden brown and crispy from both sides. Drain the fried paneer on paper towel.
5. Now, put a pan on medium flame and add a little oil in it. Saute chopped garlic, ginger and slit green chillies in it.
6. Add capsicum in it, saute for a minute then add onions to it. Next, add tomato ketchup, green chilli sauce and soya sauce in it. Stir well and cook for two to three minutes.
7. Now take 1 tablespoon corn flour in a small bowl.Add 2 to 3 tablespoons water for dissolving corn flour. Mix very well to get a smooth paste.add this corn flour paste to the gravy.
8. Finally, add the fried paneer and toss them well.
9. Garnish with sesame seeds and serve immediately

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So that is going to wrap this up for this special food Steps to Make Speedy Dragon Paneer Chilli. Thanks so much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!